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    Domaine Marguerite Carillon Santenay

    2018
    comment on VINTAGE

    History

    François Martenot. Sitting majestically on the hills around Meursault, it symbolises the richness and diversity of Bourgogne with its lovely selection of Regional, Villages, Premier Cru and Grand Cru appellations from the Chablis area, the Côte de Nuits and the Côte de Beaune.

    Santenay

    Grape variety

    Chardonnay

    Origin

    Located in the South of the Côte de Beaune, Santenay has a double vocation, spa and wine. The village even has a Casino! Its vineyards extend from Santenay to Remigny in continuity with the terroir.

    Soil

    The soil consists of limestone containing marl and clay.

    Vinification

    Harvest by hand. Traditional vinification. The grapes are pressed
    immediately upon arrival at the winery in pneumatic presses. The alcoholic fermentation is carried out in oak barrels. The wine is aged for 10 months in oak barrels with regular stirring to gain depth and complexity.

    PDF sheet
    Santenay

    sensory characteristic

    Colour

    Pale gloden and crystalline in colour.

    Nose

    The nose is floral with notes of vanilla and hawthorn.

    Palate

    The mouth is well-rounded, lightly smoked, with a nice concentration of exotic fruits. The finish is long and substantial.

    Recommendations

    Perfectly fits with shellfish, seafood gratin, river fishes (trout...), chicken with a creamy sauce or fish couscous. Cheeses: Goat cheese, Beaufort Comté, Emmental...

    Serving

    12-14°C

    Cellar potential

    Drink within 4 years.

    2018

    Ideal Conditions for High-Quality Wines

    The 2018 vintage in the Côte de Beaune benefited from ideal conditions throughout the vine's growing cycle. After a cold winter and generous spring rains recharging the water reserves, fine weather settled in from May. Generous sunshine and warm temperatures without excess allowed harmonious vineyard development.

    The hot and dry summer did not cause water stress thanks to the reserves accumulated in spring. Cool nights also preserved the acidity and aromatic freshness of the grapes. The harvest took place under ideal conditions between late August and mid-September depending on the sectors, with generous but controlled yields.

    White Wines

    The 2018 Côte de Beaune white wines are distinguished by their incredible aromatic complexity, explosive on the nose with white fruits and citrus. On the palate, they combine great concentration, superb mineral freshness, and a strong expression of the terroir.

    Red Wines

    The 2018 red wines from the Côte de Beaune display an intense ruby robe and gourmand nose of fresh red fruits and sweet spices. These are structured and powerful wines with fine and elegant tannins, perfectly reflecting their different terroirs. This sunny and balanced vintage offers Côte de Beaune wines of great concentration with lots of substance and smoothness, but also superb freshness and tension.


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